When veggies are this beautiful, you just have to have close-up shots.
Our cabbage heads have been medium-sized, tasty and lovely:
This is the first garlic bulb we harvested. Doesn't that look as stunning as anything in the Louvre?
Things look a bit wild in the garden, but the weeds are actually well under control, a pleasant surprise.
And here are some of my favorite weeders: the boys!
We're getting close to making a big batch of pesto soon. Seems like we never make fewer than 5 pints at a time.
It is that time of year when we start processing food - freezing, canning, dehydrating. This means it's also a good time to take a blogging break. I'll be back reading blogs and posting in August, I hope. :)
Are you processing your veggies? Will you be taking a blogging break too? Have fun with whatever you plan on doing for the next month or so!
"I may not have gone where I intended to go, but I think I have ended up where I needed to be." ~ Douglas Adams